preparedness

Wild and Weedy

For many years I waged war in my garden. I dug dandelions out of my lawn, using a tool called Grandpa’s Weeder, and I made huge piles of wilting Sheep’s Sorrel, which slowly dried up in a distant corner by the big pine tree. Every summer my back complained, and every spring the weeds returned

Reducing Energy in Food Preservation

You can go ahead and call me a nerd, and it would be true. I engage in many nerdly pursuits and thought patterns. When I’m driving my car, with my phone charging, I find myself wondering if charging my phone in the car lowers the car’s performance just a tiny bit, so that the car

Strategies For Growing Food in a Changing World

It’s that time of year! The time when I take stock of my seed supplies and decide what to plant, when to plant, and where to plant. In past years, I’ve usually planted whatever I wanted, just for the joy of tasting new varieties and species, but these days I’m feeling external pressure to anticipate

Coming to Terms With the Dirt

The Dirt. A few weeks ago, after pondering all the chaos in the world, I decided to sow seeds for winter crops like beet greens, hardy lettuces, arugula, and cilantro. The rains hadn’t yet come, so I knew I was in for some hard work. I took my shovel and hori knife and turned

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