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Sauerkraut Workshop – Preserving Your Harvest
March 24 @ 4:00 pm - 6:00 pm
Join our sauerkraut making workshop in McMinnville, OR. Learn to preserve food without energy inputs. Increase your resilience!
This hands-on sauerkraut workshop will be facilitated by Vicki Gunn of Nettles & Roses Permaculture. In this workshop, we’ll delve into the art and science of sauerkraut making, exploring low-energy methods to preserve nutrients and enhance flavor.
Cost: $25-$35 sliding scale
Location:
645 NE 3rd Street
McMinnville, Oregon 97128
Use side door on Galloway take elevator to 2nd floor
Join us for an immersive experience as we delve into the world of sauerkraut, exploring its history, and savoring their flavors. Let’s gather and celebrate the magic of fermentation!
Sauerkraut Workshop
Join us for an exciting in-person workshop at SoGood Homes NW! Discover the wonders of fermentation, and learn how to create your own sauerkraut, using only two ingredients. Get hands-on experience and take home your own unique creation. This workshop is perfect both beginners. Don’t miss out on this opportunity to explore the world of low energy food preservation and connect with like-minded individuals. Reserve your spot today!
Sliding Scale Pricing
At our workshops, we embrace a sliding scale approach to ensure inclusivity and financial accessibility. This model allows attendees to pay what they can afford, fostering an equitable environment while still ensuring our dedicated instructors are fairly compensated for their expertise.
Together, we aim to create a space that respects diverse economic realities and actively supports the communities who have enriched our practices.
Meet the Teacher
Vicki Gunn is a classical musician, a student of herbalism, and a permaculture teacher and designer. She can be found gardening, spinning, fermenting, or writing. Her passion is to celebrate the beauty of the natural world and make everyone fall in love with it, for one fights to save one’s beloved.
